Food & Drink

The Merindoc philosophy is simple; we employ our understanding of the site, soil, and the seasons to craft wines that express the unique characteristics of our vineyards, this inturn ensures wines with a true regional identity.

Chris owner and founder, Christos Tassios, believes that good food brings people together. hence Chris Food Culture was born. Sharing our culture means sharing our values providing Australians with high quality Dips and Yoghurts made locally using fresh wholesome ingredients that are full of flavour and easy to plate up and entertain!

Our Armagnacs, Cognacs, Calvados, Eaux de Vie, Liqueurs, Aperitifs, Rums Agricoles are those semi confidential products on the cartes of the very best restaurants and bars of France, whether expensive or relatively modest.